Home / La Cuisine Creole, 2 Ed.

La Cuisine Creole, 2 Ed. By Lafcadio Hearn

La Cuisine Creole, 2 Ed.

By Lafcadio Hearn

  • Release Date: 2013-12-04
  • Genre: Cookbooks, Food & Wine
  • $4.99

Description

This collection of recipes comes from "leading chefs and noted Creole housewives who have made New Orleans famous for its cuisine." It contains recipes for Gombo File, Bouille-abaisse, Jambolaya and Bisque of Cray-fish, among many others.